Starters
Beef tenderloin Carpaccio with arugula, capers and Grana Padano cheese		210 CZK
Goose liver Paté apple chutney and butter brioche		155 CZK
Salmon Tartare with capers and shallot, baked toast		195 CZK
Garlic prawns white wine and chilli peppers		270 CZK
Marjoram Goose liver with shallot and garlic, fried toast		175 CZK
Soups
Creamy cabbage soup with mushrooms and roasted ham		80 CZK
Beef broth beef liver dumplin, noodles and Julliene vegetables		90 CZK
Tomato cream with Grana Padano cheese and basil pesto		75 CZK
Salads
English roastbeef with lettuce and cherry tomatoes, Dijón dressing		235 CZK
Greek salad with Feta cheese olive oil, tomatoes, cucumber, bell peppers, red onion, black olives		225 CZK
Crispy baked Goat cheese baby pears, mixed lettuce, walnuts, black currant vinaigrette		265 CZK
Grilled Greek cheese dried tomato pesto, marinated olives		255 CZK
Marinated beetroot with Pine nuts Filled with creamy cheese, mixed lettuce, beetroot dressing		195 CZK
Caesar salad with garlic croutons and Grana Padano cheese portion of grilled chicken breast portion of grilled prawns - 5pcs		175 CZK 115 CZK 155 CZK
Main Courses
Beef steak beef tenderloin steak with potatoes au gratin, vegetable ratatouille and pepper sauce		595 CZK
Roasted Veal cheeks in Calvados sauce with potato - parsnip pureé and caramelized shallots		385 CZK
Grilled Veal BBQ ribs creamy Coleslaw salad, marinated hot pepper		355 CZK
Lamb shank in red wine souce with mix of roasted potatoes, sun dried tomatoes and olives		365 CZK
Chicken thyme breast "Supreme" buckwheat with root vegetables, beetroot sauce		275 CZK
Beef Burger "Popovičky" french fries, garlic alioli mayonnaise		290 CZK
Roasted Pork tenderlion a la Saltimbocca Jamón Serrano ham and sage, creamy mushroom sauce, onion potato pureé		295 CZK
Gravlax grilled salmon steak pak choi and mashed potatoes		395 CZK
Sun dried tomato pasta Tagliatelle with baby spinach, shallots, garlic and olive oil portion of roasted chicken meat portion of grilled prawns		175 CZK 115 CZK 155 CZK
Czech and Austrian specials
Tenderloin beef in cream sauce with herb-bread dumplings and cranberries		270 CZK
Rabbit thigh with bacon in creamy sage sauce and steamed jasmine rice		270 CZK
Tafelspitz boiled beef rump tail in broth served with steamed creamy spinach, marrowbone, crusty fried bread, chive sauce horseradish and potato rösti		445 CZK
Wiener schnitzel served vith viennese potato salad		345 CZK
1/2 Roasted duck steamed red cabbage, herb-bread and potato dumplings		395 CZK
Beef Tartare steak mixed and flavoured, served with crispy bread		390 CZK
Beef Rouladen with jasmin rice rump steak filled with bacon, onion, mustard, egg and pickels		270 CZK
Kids menu
Tenderloin beef in cream sauce with herb bread dumplings and cranberries		160 CZK
Grilled or fried turkey steak creamy mashed potatoes		130 CZK
Tomato sauce Tagliatelle pasta served with Grana Padano cheese		95 CZK
Sauces
Tartare sauce		35 CZK
Green peppercorn sauce		65 CZK
Creamy mushroom sauce		65 CZK
Demi Glace with butter and herbs		65 CZK
Side dishes
Potatoes roasted, pureé		45 CZK
Potatoes au gratin with cream and thyme		65 CZK
Viennese potato salad		65 CZK
Steak chips		55 CZK
Steamed jasmin rice		45CZK
Grilled vegetables		65 CZK
Crusty fried bread 2pcs made od our buttermilk bread		25 CZK
Buckwheat with root vegetables		65 CZK
Vegetable salad mixed, lettuce leaves, cucumber, Coleslaw		65 CZK
Grana Padano cheese		60 CZK
Steamed dumplings herb-bread or potato		45 CZK
Couvert bread with spreads		20 CZK
Deserts:
Caramel-egg yolk creamy cake		125 CZK
Cheese cake Different flavours, ask your waiter		115 CZK
Germknödel with vanila cream fluffy yeast dough dumpling with plum jam, topped with poppy seeds and sugar		125 CZK
Chocolate fondant with ice cream and fruit		125 CZK
Apple pie		125 CZK
Häagen-Dazs ice cream selection		40 CZK
Roasted almonds		70 CZK
Cheese selection		245 CZK